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Items where Author is "Elva, Teofilus B"

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Elva, Teofilus B (2023) KARAKTERISTIK MINUMAN FUNGSIONAL KAYA ANTIOKSIDAN DARI LIMBAH PENGOLAHAN KAKAO DENGAN PENAMBAHAN KAYU MANIS. Skripsi thesis, Institut Peratanian Stiper Yogyakarta.

This list was generated on Thu Oct 17 18:16:45 2024 UTC.