Purnawan, Risky Bima (2024) PEMBUATAN SERBUK MINUMAN FUNGSIONAL DENGAN VARIASI PERBANDINGAN KOPI ARABIKA HONEY DAN KOPI PINANG MUDA DENGAN PENAMBAHAN EKSTRAK GAMBIR (Ucaria Gambir Roxb). Skripsi thesis, Institut Pertanian Stiper Yogyakarta.

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